COFFEESHOP & ASIAN CANTEEN
Street Food all day served 8.30am/9am-4pm
Chicken rice BRunch from 10am-4pm
All condiments, sauces, spices and syrups are house made with love and care at The Hood Paris with South-East Asian ingredients. Sriracha is available on the tables !
Menu is curated by Khanh-Ly Huynh (Co-founder of The Hood Paris, and Winner of Masterchef France 2015).